Bombay Sapphire Premier Cru Gin infused with Byzantine Tea, St-Germain Elderflower Liqueur, Peychaud’s Bitters,
Pomegranate Vinegar, Sparkling Water

Bacardi Ocho Rum, Colon 81 Coffee infused Rum, Briottet Chestnut Liqueur, Scrappy’s Chocolate Bitters, Coffee Espuma